Want to read more about Rainbow Tomatoes Garden before making the trip? Want to see what others have to say about our curated collection of canned seafood online? Here are a few stories from local, regional, and national media as well as culinary publications and food bloggers:
Tinned Fish In the News & Around the Web
“A Tale of Tomatoes and Tinned Fish in Montgomery County” by Marilyn Johnson in Philly Grub (June 2022) is an in-depth interview not only about our massive online tinned fish selection, but about everything we have happening on our unique property!
“Tomatoes and Tinned Fish: Rainbow Tomatoes Garden Farm Stand” kicks off Ashlie D. Stevens’ new Market Share newsletter/blog series (April 2022). She interviews Dan about the evolution of tinned fish consumption in the United States and what our stand offers.
Eater’s Add to Cart Newsletter (March 2021) highlighted senior editor Anna Hezel’s curated “10 Conservas” list in its “Things to Buy” section
“The T List: Five Things We Recommend This Week,” New York Times Style Magazine – Evan Benn gave a shout-out to our 300+ varieties of tinned fish from around the world (2021, subscription site)
Rainbow Tomatoes Garden in the News
“This Montco Farm is a Paradise for Heirloom Tomatoes….” Philadelphia Inquirer food critic Craig LaBan wrote about this visit to Rainbow Tomatoes Garden (2021, subscription site)
“Tomato Paradise: Rainbow Tomatoes Garden in East Greenville Home to Over 300 Tomato Varieties,” Montco Today (2021)
“This Pennsylvania Farm Has 320 Kinds of Tomatoes….” Philadelphia Inquirer (2020, subscription site)
“On a Farm in East Greenville, You’ll Find a World of Tomatoes,” Allentown Morning Call (2020)
Atlas Obscura – our entry at Gastro Obscura
Need a Subject Matter Expert?
Are you a member of the media looking for a tinned fish expert? A podcast host looking to chat about fish in a tin? Dan Waber is readily available to speak with you about all things conservas, including tips on how to eat canned fish. Email us rainbowtomatoesgarden@gmail.com.