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Repost from @conservasnudista • ¿Le podéis añ

Repost from @conservasnudista
•
¿Le podéis añadir unas piparras al tomate con ventresca por favor? Venga. En Nudista vuestros deseos son órdenes⁣
⁣
Solo en Nudista🔹🔹⁣⁣⁣⁣
⁣
#ensalada #tomate #piparras #conservas #nudista #healthyfood #foodies #igersfood #love #receta #saludable #baresmadrid #chamberi #madrid #benudista
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#conservasservingsuggestions

Repost from @todayincannedfish • A birthday trea

Repost from @todayincannedfish
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A birthday treat (thanks @yasmeen.sm !) turned to Saturday brunch with #wheatvalleybakery lavash, @arzfinefoods labne, malfoof with radish, onions, avocado, garlic and tomatoes fried with egg and topped with @donostiafoods light and tasty mackerel fillets! Should be good for the day now...
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#conservasservingsuggestions

Repost from @despananyc
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A plate of gildas ✨⁠
⁠
The ultimate Basque pintxo. Found all throughout the region, especially in bars within San Sebastian where the gilda was reportedly created 👀
⁠
This simple but flavorful creation is a breeze to build on your own. Just skewer a manzanilla olive, boqueron (marinated white anchovy), guindilla pepper and an anchovy. ⁠
⁠
Swing by our SoHo market to get your ingredients, or stay for a glass of wine and a gilda on this beautiful sunny day!
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#conservasservingsuggestions

Repost from @goodasgoldtreasures • Power lunch..

Repost from @goodasgoldtreasures
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Power lunch....sardines in olive oil, wheat berries, avocado, sunflower seeds, tomatoes, whole squeezed lemon!! Delicious 🙌🏻.
.
.
#sardines #wheatberries #avocado #salad #powerlunch #cool #instabest #instafood #instalunch #tomatoes #eattolive #foodie #springlunch #pretty #nongmo #glutenfree
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#conservasservingsuggestions

Repost from @chayes315 • Tonight's dinner 😋 #

Repost from @chayes315
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Tonight's dinner 😋 #SimpleEats #QuickMeal #Dinner #Sardines, #spinach #Lentils #ChagaBroth #ThaiChiliPeppers #NoFilter I'm out of brown mustard, but I have scotch bonnet pepper sauce! 🤪 #PepperSauce
Inspiration: Chef Ayesha Abdullah @roundmidnightdinner 👋🏽☺️
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#conservasservingsuggestions

Repost from @conservaslagopaganini • Es época d

Repost from @conservaslagopaganini
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Es época de guisantes y nosotros hemos optado por comerlos así:
Tosta de jurelillos con hummus de guisantes y cebollino. Las semillas de chía le dan el toque crujiente a la cena de hoy!
Jurel, chincho o chicharro son algunos de los nombres que recibe este pescado azul y lo puedes encontrar tanto en nuestra web como en la tienda de Cangas.
#cenassaludables #recetas #pescadoazul #jurel #chincho #conservasBalea #portesgratispeninsula
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#conservasservingsuggestions

Repost from @mzwerner • Sardines over watercress

Repost from @mzwerner
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Sardines over watercress, bib lettuce, shallots, shaved carrots, feta mixed with lemon tahini dressing. #sardines🐟 #sardines #salad #watercress #feta
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#conservasservingsuggestions

Repost from @fishcan_ • Zum Wochenstart ein leck

Repost from @fishcan_
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Zum Wochenstart ein leckeres Pastagericht:
Meditterane Linguine mit Sardinen🐟, Zitrone 🍋und Chili Flocken 🌶

Geht super schnell und mit der Frische der Zitrone perfekt für die sonnigen Tage🌞
Die Sardinen in Olivenöl und korsischer Zitrone sind eine klasse Wahl hierfür!

Zutaten: (2 Portionen)
- 250g Linguine
- Olivenöl (könnt ihr auch direkt aus der Sardinendose nehmen)🍈
- 2 kleine rote Zwiebeln (gewürfelt)🧅
- 2 Knoblauchzehen (gehackt)🧄
- Saft einer Zitrone (Amalfi Zitrone, wenn verfügbar)🍋
- 1 Dose Sardinen (Regina di Mare, Sardinen in Olivenöl und korsischer Zitrone)🐟
- 5 bis 6 eingelegte, getrocknete Tomaten (in Streifen oder Würfel)🍅
- Pfeffer und Salz nach Belieben

Zum Garnieren:
- Zeste der Zitrone
- Petersilie glatt, gehackt
- Chiliflocken für die Schärfe

Zubereitung (15 Minuten)
Wasser für die Linguine aufkochen und Nudeln zubereiten.
In der Zwischenzeit in einer grossen Pfanne die Zwiebeln in Olivenöl andünsten, Knoblauch dazu.
Jetzt die Sardinen dazugeben und mit einer Gabel zerkleinern. Die getrockneten Tomaten auch dazu. Sobald die Sardinen leicht angebräunt sind den Zitronensaft hinzugeben und verkochen.
Die fertigen Linguine abgiessen, dabei eine kleine Tasse Nudelwasser für später reservieren.
Linguine jetzt in die Pfanne geben: Falls die Nudeln zu trocken erscheinen, etwas Nudelwasser hinzugeben.
Direkt aus der warmen Pfanne auf die Teller und mit Salz, Zitronenzeste und Chiliflocken verfeinern. Petersilie für die Optik und ab auf den Küchentisch👌😀

Viel Spass und guten Appetit!🙏
Fishcan.de - Wirklich.Guter.Fisch

#fishcan #dosenfisch #fischkonserven #wirklichguterfisch #fischgericht #reginadimare
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#conservasservingsuggestions

Repost from @cookingbetweenthelines • Sardines &

Repost from @cookingbetweenthelines
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Sardines & peperonata on wholemeal toast from @bbcgoodfood.
I used tuna instead of sardines. We had a perfect lunch•
#bbcgoodfood #bbcgoodfoodmagazine #bbcgoodfoodrecipe #tunasandwich #sardine #sardines #lunch #sunnylunch #sandwich #baguette #ciabatta #goodfood #quickandeasymeals #messykitchen #dutchfoodie #enjoyfood #happyeating #f52grams #foodthatmakesmehappy #homemademeals #onmytable #eattheworld #madefromscratch #cookingathome #easyrecipe #comfortfood
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#conservasservingsuggestions

Repost from @_heather_truelove_ • Snicky-snack!

Repost from @_heather_truelove_
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Snicky-snack! Chopped sardines with shallot, dill, cracked pepper and lemon juice on sesame crackers. 😋

#homecook #snacks #sardines
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#conservasservingsuggestions

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Now available, four more colors of ceramic tinned

Now available, four more colors of ceramic tinned fish dishes from Portugal. We had the white and now also have Peppermint, Blue Jade, Bordeaux, and Yellow.

Now available, Matiz Bonito del Norte in Olive Oil

Now available, Matiz Bonito del Norte in Olive Oil. This completes our Matiz collection, meaning we now offer every tinned seafood they make, and we will be putting together a “Matiz Complete Set” shortly for your ordering convenience.

Some of what we have today: Attar of Rose Geranium

Some of what we have today: Attar of Rose Geraniums, rub the leaves and then inhale the scent on your fingertips, swoon. Easy to propagate, too! $10 ea. Cinnamon Donut Bundt Cake, $2 per slice. Chocolate Extremes, with Pecans, Tanzanian cocoa, and Valrhona chocolate chunks, $5 1/2 doz. And we have a new, classier, Open sign. See you soon!

Now available, Tin Fish Gourmet by Barbara-jo McIn

Now available, Tin Fish Gourmet by Barbara-jo McIntosh (@maisondesmots ), a cookbook and a showpiece, in my not so humble opinion everything a great cookbook should be. The total package. To prepare for the book, the author first lived several lives, including one as a restauranteur, one as a bookseller specializing in culinary titles. She knows a thing or two about cooking and what makes a great cookbook. And it shows. The only thing we don’t like about this book is that we didn’t write it.

Now available, an addition to our line of rillette

Now available, an addition to our line of rillettes from Les Mouettes D’Arvor, Tuna and Green Peppercorn. My love of the green peppercorn dates back decades, to when I was a chef in private clubs where steak au poivre was a staple. To this day there are always two pepper mills handy, Tellicherry and Green. The flavor of green peppercorn is perfect with steak, and perfect with skipjack tuna. Eat straight from the jar on a picnic (outside or in your kitchen), or use it to make the world’s fastest and tastiest tuna melt.

Scratch baked cinnamon bun reminder: order by 5pm

Scratch baked cinnamon bun reminder: order by 5pm Friday for pickup after 11am Saturday. Brioche rolls also available.

We are restocked on handmade mugs from @thrown.des

We are restocked on handmade mugs from @thrown.designs and there are lots of new designs. Radishes! Mushrooms! Mug purchases come with free coffee refills forever. And today we’re brewing Morning Glory, the Spring seasonal blend from @speakeasycoffeeco

Can confirm. Goats and ducks and baked goods and 2

Can confirm. Goats and ducks and baked goods and 2x the usual number of clowns.

Repost from @muckandgold
•
This Saturday join me and @actsofjennius on the farm of @thewunderbarn and @rainbowtomatoesgarden in scenic PA. Farm stand and shop is open with plants, homemade treats and gifts. See clowns homesteading too from 10-2! Whole family fun and pre-mom day pleasure.

With the addition of these three salmons from Wild

With the addition of these three salmons from Wildfish Cannery we now offer every product they put in a tin. Classic Coho, Smoked Coho, Smoked Pink, Smoked Sockeye, Smoked King, Smoked White King, Smoked Herring, Smoked Octopus, and Smoked Geoduck. If don’t know Wildfish Cannery, you don’t know canned salmon.

Now available, Espinaler Cockles in Brine 30/35, P

Now available, Espinaler Cockles in Brine 30/35, Premium Line. Cockles are related to clams but distinctly different. Delicious straight from the tin with a squeeze of citrus and freshly snipped herbs (we love chives and tarragon here), or tossed with pasta, pepper, and pecorino.

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