Ar de Arte Wild Codfish in EVOO with Garlic and Black Pepper, Fernando Rei Edition


Attention to detail is everything at the high end of all things. Collaboration is also the key to producing things better than any one entity can.

Ar de Arte is a small producer of limited edition products that are uncompromising in their excellence. Producers like this will always have a home here.

110g (3.9 oz) tin

In stock

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Ingredients: Codfish (Gadus morhua)(63.6%), extra virgin olive oil (34.8%), garlic and black pepper.

Contains: fish.


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