Ingredients: Farm Raised Smoked Mussels (Mytilus edulis), Salt, Olive Oil
WARNING: Cancer and Reproductive Harm — www.P65Warnings.ca.gov/food
Cole’s (Coles) mussels are harvested from sustainable fishery found in the shallow waters of the Patagonian Region for Chile. They are double cleaned and smoked using a true hardwood smoke with a fragrant Applewood blend. We suggest you enjoy these lovely morsels with a glass of dry white wine and your favorite cracker. These are sure to be a hit at your next gathering, as they are with our Cole’s team.
114g (4oz) tin
Pictured with sauce and orzo pasta.