Conservas de Cambados Fried Mussels in Escabeche 4/6


The biggest of the big. Seriously impressive, if you’re going to wow factor.

111g (4 oz) tin

Pictured on mashed potatoes mixed with escabeche and topped with fresh parsley.

In stock


Ingredients: Mussels (Mytillus galloprovincialis), olive oil, vinegar, wine, salt, natural flavour and bay leaf.

We also sell the frother used in these videos.

Warning:  Reproductive Harm –


  1. kcward (verified owner)

    These were really, really good, and compare favorably with Real Conservera. Spendy, however, and if I’m going to splurge again, I’ll go with RC.

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