Ingredients: Cocoa beans, goat milk powder, cane sugar, cocoa butter
Tasting Notes by Jenny & Helen: “The very essence of a goat grazes in this bar — grass, caramel, slight cheese, with a rich earthiness. Silky smooth. Slightly stubborn, in a good way. A lingerer.”
This chocolate bar highlights the sophistication of goat milk. Its ingredients join in a ballet of delectable flavours, without one encroaching on the other. Canadian goat milk provides an elegance that beautifully envelops the aromas of cacao, all in a barely sweet bite. Elfi and Maxime concocted this bar with ancestral Bagua cacao beans, which will delight lovers of goat milk and cheeses. We dare you not to eat the entire bar all at once!
Origin of cocoa: Bagua, Amazonas, Peru