Eco Food Armenia Red Beans with Beets, Garlic, Carrots, Peppers, and Herbs


Red beans made redder by beets, with the addition of always welcome garlic and a bevy of herbs. Serve with or without rice, and the tin (or two) of fish of your choice. Big cans, be hungry or ready to share.

300g (10.6 oz) tin

In stock

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Ingredients: Red beans, beets, garlic, dill, parsley, coriander, sunflower oil, carrots, bell peppers, salt, water.


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