Fangst Sprat no. 4 (Allspice & Clove) Baltic Sea

(2 customer reviews)


Unsmoked, with a hint of allspice and clove.

’Brisling’ is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines. Here it was prepared by hand and preserved in cans to be sold as a Nordic version of sardine. The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the ‘Nordic sardine’.

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Net weight: 100g

In stock


Additional info:

Species (Latin): Sprattus sprattus

Water: Baltic Sea, FAO 27.III.d
Net weight/Nettovægt: 100g
Ingredients: Sprats (70%), cold pressed rapeseed oil (28,6%), salt
Ingredienser: Brislinger (70%), koldpresset rapsolie (28,6%), salt

2 reviews for Fangst Sprat no. 4 (Allspice & Clove) Baltic Sea

  1. Max Raden (verified owner)

    Hands down one of the best tins of fish I have ever eaten. Delicate flavor and texture. If these fish have any bones at I certainly can’t tell. Perfect on toast.

  2. Jeff (verified owner)

    Fangst put out a high quality tinned fish product and this offering lives up the high standard they’ve set.

    These sprats are a nice small size, which is good for those who are intimidated by larger pilchard sardines, and good for topping a cracker or bit of toast. They are fairly delicate, and break or fall apart while removing them from tin unless you’re very careful.

    The texture is soft and, if you didn’t know that they had a hint of clove and allspice, you’d know they have a distinct, light flavor on top of the mild fish flavor, but you might not be able to pinpoint the exact flavor. These are delicious straight out of the tin, though given their delicate composition, they do will on top of a cracker and their flavor can be elevated with a bit of pickled red onion or shallot. Anything with a stronger flavor or texture may be overpowering.

    These are delicious and a bit unique, worthy of adding to your must-try list.

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