Fish Dish: Seriously Spicy Ramen


You wanted spicy, we’re delivering with this quick five minute meal.

King Oscar Skinless and Boneless Sardines Spanish Style Chili Pepper and Olive Oil and brown millet ramen with Olde Virden’s Red Hot Sprinkle and Olde Virden’s Tennessee Jerk (note: this is not a Jamaican jerk seasoning blend, despite the name, this is a blend of nothing but very hot peppers) bring the kick you’ve been looking for.

Ramen noodles are made by Lotus Foods from organic millet and organic brown rice flour.

Instructions: Boil one cup of water. Add ramen contents to water. Reduce to simmer and stir for 5 minutes until noodles are ready. Cut the heat and add tin contents. Plate it up and enjoy!

Comes with the tin of fish and all the ingredients needed to make this dish, except water.

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