Hagoromo Broiled and Seasoned Saury (Sanma)


A seasonal and very popular fish in Japan, these are grilled then packed in a sweet and savory sauce. Delicious straight from the tin, or served atop or alongside freshly made rice. We’ve even enjoyed them added to ramen.

Also available as part of our Fish Dish: Broiled Seasoned Saury, Onion, and Kelp Ramen.

100g (3.52 oz) tin

In stock

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Ingredients: Saury (Cololabis saira), Sugars (Caster Sugar, Syrup [Corn, Potato, Sweet Potato, Cassava], Brown Sugar), Soy Sauce (Soybean, Wheat, Salt, Water), Water, Fermented Seasoning (Corn, Sugarcane, Rice, Salt), Modified Potato Starch, Kelp Extract, Guar Gum, Yeast Extract.


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