Hagoromo Mackerel in Soy Sauce (Shoyu)

$4.50

Cut pieces of small whole mackerel in soy sauce. Excellent over rice, of course, but also great straight from the tin. Or added to ramen.

160g (5.64 oz) tin

In stock

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Description

Ingredients: Mackerel, Sugar, Water, Soy sauce (Wheat, Defatted soybean, Salt, Hydrolyzed protein [Soybean, Corn, Potato], Yeast extract, Guar gum.

Reviews

  1. justindsalyer (verified owner)

    This tin, like most of the Japanese deenz are amazing to top onto a warm bowl of rice! perfect for a quick lunch or even breakfast!

    Personally, I prefer the “thinness” of the shoyu sauce as it coats the entire bowl of rice!

  2. Robin Rockel (verified owner)

    This is a great tin. I found three big hunks and added them into a bowl of hot Tom
    Yum soup. They warmed up in the broth. Even with the strong flavors of the soup, the flavor of the mackerel still shined through. The sweet soy sauce was delicious and the mackerel was meaty. Would be a great addition to many dishes or on their own.

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