Jacques Gonidec Sardines in Organic Extra Virgin Olive Oil with Organic Lemon


What’s better than sardines in olive oil with lemon? Organic EVOO and organic lemon. Now have the French make it.

115g (4 oz) tin

Pictured on arugula with cucumbers, beet pickled onions, carrots, and dill.

In stock

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Ingredients: Sardines (86%)(Sardina pilchardus), extra virgin olive oil* 18%, lemon* 6%, salt

*24% of agricultural products from organic farming. Certified by FR-BIO-10.


  1. Stephen (verified owner)

    It’s good but there isn’t enough balance between the EVOO and Lemon.

    When I opened the tin there was a brief odor of delicious Lemon and then it was gone.

    The next time I buy another tin with Lemon I’ll try regular Olive Oil as well as smaller sardines for more flavor penetration.

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