José Gourmet Garfish in Extra Virgin Olive Oil

$10.50

Maybe you know sardines, maybe you know sprats, but do you know garfish? You should. Similar but distinctly different.

120g (4.2 oz) tin

In stock

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Description

Ingredients: Garfish (Belone belone) (71%), Extra Virgin Olive Oil (28%), and Salt.

Reviews

  1. Isaac Zisman (verified owner)

    These are amazing. Golden guys in golden oil. Denser than a sardine, more umami. The olive oil is fragrant in the best way. Home run fish.

  2. Sandra Dixon (verified owner)

    I’ve never tried garfish and didn’t realize they were so small. I found these little fellas resting in a tasty olive oil to be a wonderful snack.

  3. Joseph Egan (verified owner)

    These are nice. I don’t know if my pallete is sophisticated enough to tell the difference between them and sardines. They seem a little saltier and more umami than sardines, but not a huge difference.

  4. kholthaus1 (verified owner)

    I love Garfish. these are meatier and they do have a wonderful flavor. ate these on a saltine and some stone-ground mustard. delicious! You can’t go wrong with these.

  5. Daniel Fowler (verified owner)

    These are amazing. Ate them right out of the tin. They have a beautiful skin, silver on the belly and a deep black on the back. I did not detect any bones. There were 4 pieces in the tin, all in perfect condition. They are very meaty. The oil was very rich. I will 100% get these again.

  6. rachelfloyd888 (verified owner)

    I’ve never had garfish before, so I didn’t know what to expect. There were 4 fish in the tin bathed in a golden olive oil. The fish themselves were a little dryer than sardines that I’ve had, but tasted very similar – maybe slightly fishier and saltier. They were delicious by themselves, and also great on crackers.

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