Ingredients: Sardines (Sardina pilchardus), extra virgin olive oil, basil, thyme, salt.
Perfect for topping a salad, the addition of basil and thyme brightens the flavor of these sardines. Add a little lemon juice to the oil and you’ve got your salad dressing.
Net weight: 4 oz (115g), Drained weight: 3 oz (87g)
Pictured on tri-colored pasta with sun dried tomatoes, garlic, and basil.