Ocean’s Smoked Peppered Mackerel


Smoked for hours over beechwood chips, then packed in oil with flavorings, in this case cracked black pepper, these mackerel fillets make a great snack, added protein in a wrap, or salad topper.

3.88 oz (110g) tin


In stock


Ingredients: Hot Smoked Mackerel Fillets (Scomber scombrus), Cracked Black Pepper, Salt, Sunflower Oil.

Product of Scotland.

OU Kosher certified.


  1. Odinn O Oskarsson (verified owner)

    For a reasonably inexpensive tin this one packs a lot. The oil is smokey the fish is firm and peppery, this tin had one large and one small filet. I poured the oil on a peice of crusty bread and then topped it with the filets, man was it good, I could have eaten 3 more tins it was so good. I will absolutely buy this again, it’s going into the regular rotation. If you like Mackerel you will love this.

  2. deenzandgreenz (verified owner)

    This one is a must try! The flavor is not overly fishy at all. It is smoky, peppery, salty, and just a tad sweet. Perfectly moist. I couldn’t stop myself from eating this straight from the tin, but I think an arugula based salad would pair wonderfully, with the oil as dressing of course!

  3. Matt (verified owner)

    This is an awesome tin. Peppery and flavorful. Super good on some crusty toast, but agree with other reviewers, would be great on a salad or you could see it holding up really great in a simple pasta with the oil.

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