Peru Marañón Canyon Dark Milk 68%, by Fruition Chocolate Works


This is the bar featured Bon Appétit Magazine

Award Winning Dark Peruvian Chocolate. A very dark-milk chocolate made from pure Nacional cocoa beans from the remote Marañón Canyon of Peru.

Multi-Award Winner!

Winner: WORLD GOLD in the 2015 & 2016 International Chocolate Awards for Chocolate Maker, Directly Traded and Overall (milk chocolate)

Best in Competition for Milk Chocolate in 2016

1st Place Milk Chocolate, Northwest Chocolate Festival, 2015

Winner: Good Food Awards, 2017

Learn more about these rare cocoa beans here:

2.11 oz (60g) bar

In stock (can be backordered)


Ingredients: Cocoa Beans, Cane Sugar, Whole Milk Powder, Cocoa Butter

Allergy Info: May contain traces of nuts and milk.


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