Portomar Stuffed Baby Squid in American Sauce


We realize that not everyone would agree, but it is our feeling that all tinned seafood products that contain tomato and/or onion have a much improved mouthfeel if they are gently warmed. We love to take this product and place the closed tin in a pan of simmering water for a few minutes and then open the tin and eat contents on toasted slices of rustic bread. And some hot sauce, because while the box says “slightly spicy”, we find it to be “barely spicy”.

115g (4 oz) tin

In stock

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Ingredients: Squid, sunflower oil, onion, tomato, salt, rice flour and spices.


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