Ramón Peña Zamburiñas Guisadas (Small Scallops in Sauce), Silver Line

$16.50

Not the large scallops you may be used to, these are smaller but similar in texture and sweetness. “Guisadas” means something like “stewed” or “cooked in sauce” and our favorite way to eat these is folded into and throughout some freshly cooked rice. The sauce coats the grains and the heat from the rice perfectly warms the meats. They’re great straight from the tin, too.

115g (4 oz ) tin

In stock

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Description

Ingredients: Small scallops (Aequipecten opercularis), olive oil, tomato, onion, red pepper, wine, salt and spices.

WARNING: Cancer and Reproductive Harm — www.P65Warnings.ca.gov/food

Reviews

  1. ridelikeme77 (verified owner)

    Very decadent, these little morsels pack a punch! It was my first tin of Ramon Pena scallops and I have to say I will do it again. I ate every single one, by myself, straight out of the tin. They are salty, tender, and have an ocean flavor in the best way. Next time, I will add a beer!

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