Real Conservera Spicy Hake Roe Medallions in Olive Oil


Cooked hake roe, cleaned and cut into medallions by hand, in olive oil with a chilli pepper.

Eat directly from the can or accompanied on toast with tomato, onion and bell pepper.

130g tin

In stock

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Ingredients: Hake roe (Merluccius merluccius), olive oil, salt, chili pepper.


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