Ingredients: Rainbow trout, cold-pressed sunflower oil, dill weed, dill seed, salt.
Scout’s trout is a delicious pairing of rainbow lake trout, herbaceous dill and cold-pressed sunflower oil with a bit of salt. Our trout is responsibly farm-raised and harvested in Ontario, Canada.
When you enjoy Scout, you are supporting ocean health projects through our 1% for the planet program.
3.1 oz (90g)
In stock (can be backordered)