Description
Ingredients: salted bonnet bellflower root, water, polyglycitol syrup, hot pepper paste, sugar, garlic, hot pepper powder, vegetable seasoning, gluconic acid, salt, roasted sesame, modified starch,oleoresin paprika.
They're something amazing! We are also home to the largest selection of canned fish in the world.
$6.00
Probably Dan’s favorite of all the banchan, there’s really nothing like it. Crunchy, fresh, floral, but in the spicy sauce, it’s a kind of magic. Spicy flowers. Yeah. Goes great with rice and fish.
90g tin
In stock
Ingredients: salted bonnet bellflower root, water, polyglycitol syrup, hot pepper paste, sugar, garlic, hot pepper powder, vegetable seasoning, gluconic acid, salt, roasted sesame, modified starch,oleoresin paprika.
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