Description
Ingredients: sardines (Sardina pilchardus), olive oil, salt
Check out the Mouth Full of Sardines blog post about this tin.
Watch Matthew Carlson compare these sardines to Ramón Peña Sardines in Olive Oil 25/30, Gold Line.
Check out SlowJabroni exploring this tin and more of his Omakase selected by Dan.
Isaac Zisman (verified owner) –
Ideal salinity, texture, savoriness. Briny without being too salty. When I opened the can, I immediately noticed a fresh aroma of the sea. Plump, yet yielding. Flakey, but not dry. Absolutely love these fish.
Joe Warren (verified owner) –
The packaging on these is sleek! When the tin peeled back I noticed it was packed to the brim with quite a few inside. A shimmering silver school of sardinillas waiting for you.
Great firmness, and they truly held their shape throughout. Bones were hidden in the savory bites since they kept together. Delightful texture. The olive oil acted like a backdrop that allowed the fish to shine without stealing the show. Enjoyable!