Description
Ingredients: White Tuna (albacore (Thunnus alalunga)), oliva oil and salt
Zallo Ventresca Bonito del Norte (White Tuna Belly) in Olive Oil
$30.00
This tuna from one of Spain’s most respected brands was ranked #35 overall and #10 on the Tuna list at worldbestfish.com.
112g (4 oz) tin
Pictured on Italian bread with avocado, onion, and olive tapenade and in a small plate spread.
In stock
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