Zallo Yellowfin (Atun Claro) Ventresca in Olive Oil


One of Spain’s most highly respected producers, they don’t get all the publicity in the US, but the product is top-tier, and in many instances, as good as it gets.

112g tin

In stock

Gift Wrap This Tin!


Ingredients: Yellowfin Tuna (Thunnus albacares) belly, olive oil, and salt.


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.