Description
Ingredients: Bluefin tuna (Thunnus thynnus), olive oil.
Drawing inspiration from this Mediterranean tradition, we preserve our fish in high quality olive oil. All of our tinned seafood products are produced from wild caught fish and lobster in the Gulf of Maine. Canned by hand in an FDA-approved facility, this ensures quality and health standards are met. Our fishing vessel, the F/V Figment, is based out of Rye Harbor, New Hampshire.
Jeff (verified owner) –
This is the best tuna I’ve ever had. I’ve had two tins of this at this point. The first tin was sublime – melt in your mouth delicate bits of tuna. I was prepared to make a preparation of some sort with it but couldn’t manage to get further than eating is straight for the tin. The second tin I tried was just as delicious, though not quite the same melt-in-your-mouth experience, which allowed me to move further from the tin onto some crackers with some condiments.
If you don’t have a special event planned where this tuna will be enjoyed, it will become a special event when you open the tin.
Tommy Phannareth (verified owner) –
A uniquely firm, hardy and delicious tuna tin. I had it directly from the can with some crackers, although I think the next time I get a can I’d like to try it on a sandwich; not as tuna salad but just as chunk tuna with some pickled veggies perhaps. So good!