Description
Ingredients: pickled wild garlic leaves, water, soy sauce, cider vinegar, sugar, black vinegar, salt, hydrolyzed wheat gluten, yeast extract.
Sempio Pickled Wild Garlic Leaves in Soy Sauce
$6.00
Pickled wild garlic leaves with are the perfect, deliciously sweet & sour, addition to your tinned fish.
70g tin
In stock
Reviews
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Hream McDan (verified owner) –
Pretty good, pretty fun. Might have had 40 leaves (all folded up on each other) in it. Can grab the stem and unwrap them pretty reliably. I tried this with the Old Fisherman eel + fermented beans and while that pairing wasn’t a perfect match, it really brought an interesting contrast to the table. I could really see using these with a giant Riga Gold or Belveder tin, I bet it would be fantastic. I’ve tried several of the Sempio side dish tins and this might be my favorite one of all. Very versatile and worth trying!