Description
Ingredients: Wild white mackerel fillets (Scomber colias) 62%, extra virgin olive oil*, salt.
* 37.4% of agricultural ingredients come from organic farming.
Certified by Bureau Veritas Certification France — FR-BIO-10.
We are home to the largest selection of canned fish in the world.
$7.00
White mackerel is also known as chub mackerel. These are boneless and skinless fillets packed in organic extra virgin olive oil with a pinch of salt.
125g (4.4 oz) tin
Pictured in a wing bean salad with preserved lemon vinaigrette, topped with chives.
In stock
Ingredients: Wild white mackerel fillets (Scomber colias) 62%, extra virgin olive oil*, salt.
* 37.4% of agricultural ingredients come from organic farming.
Certified by Bureau Veritas Certification France — FR-BIO-10.
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Lauren Giunta (verified owner) –
Had these side-by-side with King Oscar Mackerel Filets in Olive Oil. These filets were much more defined, and the organic olive oil has more flavor than the KO olive oil. Even so, my preference is still with the KO filets. Better flesh, I say! Infinitely more moist.
My partner & I did find ourselves dipping pieces of KO fish into the La Bonne Mer oil at the end of the cans though…
Ian Tuten (verified owner) –
I had everything prepped to eat these with crackers, and hot sauce, and a side of cheese… And somehow I just ate the entire tin straight with a fork without even thinking about the accoutrements. Delicious! Very subtle, very mild flavor, with a smooth and flavorful olive oil. I think it would be perfect on a salad if you want to add a protein without overpowering anything.
Jad Said (verified owner) –
This tin arrived in my Surprise Me box and I really enjoyed adding this to a salad. The fish was very mild in flavor and the oil made for a great dressing!