Description
Ingredients: anchovies (Engraulis encrasicolus), olive oil, salt
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$11.00
Olasagasti Anchovy Fillets are semipreserved, and should be kept cool during storage. Consume within a year of purchase for highest quality.
Ranked #16 on the Overall List and #4 on the Anchovy list at worldbestfish.com.
48g tin
Pictured in caesar dressing, homemade puttanesca sauce, and gildas.
In stock
Ingredients: anchovies (Engraulis encrasicolus), olive oil, salt
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Savoury Snacks With Catz (verified owner) –
I can’t believe I am the first to review these! The Olasagasti anchovies are a solid step up from supermarket anchovies. They are a little salty, which prevents me from eating them all in one go. I am enjoying them greatly on toast or crackers with butter. The fillets are firm and intact, though not nearly as beautiful as the Codesa Serie Oro anchovies that stole my heart.