Porthos Smoked Salmon in Extra Virgin Olive Oil

$13.50

Lightly smoked salmon fillet in Extra Virgin Olive Oil. Perfectly cooked, mildly flavored, this tin may redefine how you think about salmon.

105g (3.7oz) tin

In stock

Description

Ingredients: Salmon (65%), extra virgin olive oil (34%), and salt.

Reviews

  1. Daniel Fowler (verified owner)

    This was my first Porto’s product and first conservas of salmon. I was surprised at the color of the fish. I expected pink but it was similar to a tuna in color. The pieces were in perfect condition. The meat was really firm and dry, maybe because they are smoked. It needed a lot of the oil and some breaking apart with a fork to soften up. They had a nice flavor, very mild smokiness. The oil was quite light and somewhat thin, mild flavor. This was obviously a very high quality product, but maybe just not my taste. Perhaps it would have been better on a salad or with a sauce than straight out of the can. I will definitely check out other Porthos tins though.

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