Ramón Peña Octopus in Paprika Sauce, Silver Line


The paprika sauce is a classic preparation in the conservas world. Great straight from the tin (you’ll be surprised how perfectly cooked this notoriously tricky meat is), but our favorite way to consume this is atop roasted potatoes. Or our summer-time riff, on top of the family’s favorite potato salad. Also available in a Gold Line version, if you want to compare.

Net Weight: 3.9 oz (110 g) tin

In stock

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Ingredients: Octopus (mollusc), olive oil, onion, paprika and salt.


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