Real Conservera Stuffed Squid in Ink


Very small squid in ink sauce. We highly recommend serving these gently warmed over bomba rice.

130g tin

In stock

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Ingredients: Squid (Loligo spp. Origin: Atlantic Ocean), olive oil, onion, pepper, tomato, wine (sulfites), salt, cephalopod ink, rice flour, paprika, and spicy paprika.


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