La Brújula Suprema Yellowfin Tuna Belly (Ventresca) No. 65


The fattiest part of the fattiest part of the tuna. Rarely separated from the rest of the ventresca, if you are a frequent eater of tuna belly you may have noticed, once in a while, from time to time, there’ll be a bite that’s extra-exquisite. That’s what’s in this. It’s like the “All Crunchberries” of the conservas world.

110g tin

In stock

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Ingredients: Yellowfin tuna, olive oil, salt.

The “sell sheet” from the producer of this product.



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