Description
Ingredients: Sardines, butter, garlic, salt, parsley
Les Mouettes d’Arvor Sardines with Persillade (butter, garlic, parsley)
$11.50
Prepared in the Concarnois traditional fashion, these sardines are ready to eat, but are best eaten warm, accompanied by small vegetables or steamed potatoes. Turn out into a pan and gently heat them to serving temperature to fully appreciate why Persillade is an indispensable and classic French preparation.
Pictured warmed on brown rice.
In stock
Reviews
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Matt (verified owner) –
Delicious buttery French deens! Heated these in a pan and ate them with a baguette. Great texture and great flavor, but these are not an every day tin, definitely a once in a while special treat.